Food Point of Sales System.
- Each restaurant client should access different data (SAAS).
- There are 3 types of client roles: Client admin, Client staff, Client attendance
- New client admin register his/her company on system
- Client user signs in on system
- Client staff adds menu items
- Client attendance adds new sell
- Add all items to cart
- Confirm the items on cart and go to payment
- After payment, the sell status is ready to cook
- Client staff opens store
- Page confirms all menu items available and theirs stock if it is enable
- Client staff closes store
- Page confirms all sales of the day
- Add company fields (ex: CNPJ) to Organization Model/migration ✅
- Install Filament ✅
- Add multi-tenancy rules ✅
- Create Menu/MenuItem CRUD pages ✅
- Update Register user page to create organization too
- Add Open/Close Store features
- Add attendance flow pages
- Add payment features
- Add stock features
- Add Client Admin reports